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Fodmap Friendly
Uses a combination of white & brown rice flours, buckwheat flour, potato starch, tapioca starch, xanthan gum and/or guar gum, almond and/or rice milk, butter and/or vegetable oil and eggs. 

Gluten Free
Uses a combination of white & brown rice flours, buckwheat flour, potato starch, tapioca starch, xanthan gum and/or guar gum.

Dairy Free
Uses almond and/or rice milk.

Egg Free
Uses ground chia seeds and water or vinegar and baking soda.

 

See final tab for specific ingredient list.